Reference: D362
Decision Maker: Corporate Director of Environment Communities and Leisure
Decision status: Recommendations Approved
Is Key decision?: Yes
Is subject to call in?: No
To improve practices in food safety and
hygiene in food business
Service of 10 Food Hygiene Improvement Notices
requiring improvement in cleaning standards
Level of cleanliness not compliant with
current regulations
Verbal advice during previous visits
Publication date: 03/09/2015
Date of decision: 01/09/2015