Decision details

Food Hygiene Improvement Notice

Reference: D168

Decision Maker: Corporate Director of Environment Communities and Leisure

Decision status: Recommendations Approved

Is Key decision?: No

Is subject to call in?: No

Purpose:

To serve a food hygiene improvement notice

Decision:

The food hygiene improvement notice was served on an FBO of a business on Oxclose Lane, Arnold.

Reasons for the decision:

Poor practices existed at the premises relating to the storage and disposal of waste fat. The FBO had been told by EHO's on 2 separate occasions about this matter, but had continued to carry out the same practices

Alternative options considered:

Informal action, letter phone call
Emergency Prohibition Notice
Voluntary Closure

Publication date: 18/03/2014

Date of decision: 13/03/2014